Safflower oil contains a high percentage of vitamin E, or tocopherol. It also contains vitamin K.
It has a high content of polyunsaturated fatty acids such as omega 3, omega 6 and omega 9.
Its fragrance is reminiscent of cereals, with a mild note. Its flavor is mild and pleasant. Its color can vary from yellow to orange.
Due to its components, both in terms of vegetable fatty acids and other substances that accompany it, it provides restorative qualities, increases skin elasticity, is nutritive, emollient, antioxidant, and vasoconstrictive.