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Meal replacement for fat control, gluten-free provide you with all the essential nutrients of a meal. Meal replacement products should be consumed within the framework of a varied and balanced low-energy diet, together with other foods and a healthy lifestyle.
SCIENTIFICALLY PROVEN TO LOSE WEIGHT
Replacing two meals a day with meal replacements, as part of a low-calorie diet, is a safe way to lose weight
In addition, once the desired objective has been reached, the consumption of one of these substitutes per day favors the maintenance of the objective achieved.
HOW TO USE
Replacing one of the main meals of the day with a meal replacement on a low-calorie diet helps maintain your goal after fat loss.
Replacing two of the main meals of the day with a meal replacement on a low-calorie diet helps you lose fat.
Replacing two of the main meals of the day with a meal replacement on a low-calorie diet helps you lose fat.
Meal replacements for fat control only serve their intended purpose, that is, fat loss and its subsequent maintenance, as part of a low-calorie diet combined with other foods.
1 ready-to-drink drink = 1 meal.
Replace 1 or 2 meals a day with 1 or 2 drinks respectively.
Store in a cool, dry place.
It is recommended to drink 2 L of water a day.
Skim milk, water, sugar, milk proteins, modified starch, rapeseed oil, minerals (sodium citrate, potassium citrate, potassium salts of orthophosphoric acid, magnesium oxide, calcium salts of orthophosphoric acid, iron diphosphate, sulfate zinc, sodium selenite, manganese sulfate, copper sulfate, potassium hydroxide, potassium iodate), soybean oil, flavoring, thickeners (carrageenans, guar gum), emulsifier (mono- and diglycerides of fatty acids), vitamins ( L-ascorbic acid, DL-alpha tocopheryl acetate, nicotinamide, retinyl acetate, calcium D-pantothenate, copterylmonoglutamic acid (folic acid), pyridoxine hydrochloride, cholecalciferol, cyanocobalamin, riboflavin, D-biotin, phylloquinone) (carotenes).
