Guarana Extract has proven to play a leading role in losing body fat. The Journal of Nutrition and Dietetics published a study showing that people who combined this extract with the Herb Mate extract lost an average of 5kg. compared to the placebo cases that only lost 0.5kg. TF-1 THERMO BURNER incorporates both concentrated extracts in the optimal amounts to contribute to this result. It contains Orange Extract which helps to control appetite, acting on the adregenic B3 tissues and brown adipose tissue, contributing to the activation of receptors that induce the consumption of fat. Also present the Curcuma Longa Extract, which apart from its contribution to fat loss, has diuretic effects.
In TF-1 THERMO BURNER there is present Turmeric Extract with a concentration of 95% of Curcuminoids. It also contains Black Pepper extract to improve the absorption of Turmeric Extract and the rest of the components of the formula. One of the important components of TF-1 THERMO BURNER is Coleus Forskolhii and among its most prominent attributes is the contribution to fat loss, improvement of muscle mass and helps to optimize hormonal levels. TF-1 THERMO BURNER contains a double matrix that helps to regulate anxiety, based on Saffron Extract and Chromium Picolinate and an additional supply of Iodine to improve metabolic performance.
TF-1 THERMO BURNER also provides a novel active ingredient known in its patent as Ob-X ™. Among the main actions described by the manufacturer are:
Promote the reduction of intra-abdominal and subcutaneous fat.
Ingredients per 3 capsules: Dry extract of Guarana (Paullinia cupana Kunth, 13% Caffeine) 600mg, Acetyl-L-Carnitine 450mg, Dry extract of Bitter Orange (Citrus aurantium L., 6% Synephrine) 450mg, Gelatin *, Dry extract of Herb mate (Ilex paraguariensis A. St.-Hil, 2% Matein) 300mg, Dry extract of OB-XTM (Melissa officinalis L., Morus alba L. and Artemisa vulgaris L.) 300mg, Dry extract of Coleus forskohlii (Coleus forskohlii (Poir.) Briq., 10% Forskolin) 100mg, Dry extract of Turmeric (Curcuma longa L., 95% Curcuminoids) 75mg, Anti-caking agent (Magnesium stearate), Dry extract of Saffron (Crocus sativus L., 2% Safranal ) 15mg, Anti-caking agent (Silicon dioxide), Dry extract of Black pepper (Piper nigrum L., 95% Piperine) 6mg, Colors (E-171 and E-172) *, Chromium Picolinate 0.36mg and Potassium Iodide 0, 18mg.