San Probiotics Ferment Immun Capsules

Lactobacillus rhamnosus is a species valued for the following activities: beta-galactosidase (lactase) production, immune response stimulation, and hydrogen peroxide production.

Lactobacillus gasseri, For years, its prophylactic and therapeutic properties have been observed and verified in numerous studies.
Among other properties, it includes increased tolerance to lactose and has been scientifically established as an adjuvant in immune and allergic processes.

The union of the two strains Lactobacillus rhamnosus and Lactobacillus gasseri also help the immune system to strengthen the defenses, among others, intolerances and all kinds of allergies giving a highly positive immune response.

Ingredients per capsule: Lactobacillus gasseri 200 mg, Lactobacillus gasseri 60 mg Anti-caking agents: magnesium stearate - microcrystalline cellulose. — Wrapping: gelatin
Without inulin, without lactose, without additives, without starch, without dyes or gluten

Gastro-resistant strains of human origin, do not need cold for their conservation.

Energy value 100 g: 315.6 kcal (1321.1 KJ) – Lipid. 2.4g (AGS 2.4g) – Glucid. 55.8 g Suc./suik./sug. 0.0 g) Fibr. 26.4 g – Prot. 4.4 g – Salt/zout/salt 0.15 g.

• Reference5425031060529
• Units 30 Units
• Brand San Probiotics